Author: Jenny Rosenstrach

Jenny writes the food newsletter Dinner: A Love Story. She is also the New York Times bestselling author of four cookbooks about family dinner, including, most recently, The Weekday Vegetarians Get Simple.

The calendar has turned to September, which means I have two things on my mind…

And it requires only ONE pan.

Perfect with crusty bread.

Our family was instantly hooked.

The classic summer meal, inspired by diners.

Here is my summer strategy…

A strange thing happened a few years ago.

What Are Some Small Good Things in Your Life Right Now?